Gregory Olson
@gregol
Crispy Air Fryer Ranch Pork Chops
These crispy air fryer ranch pork chops are a quick and flavorful dish, perfect for a weeknight dinner. The ranch seasoning adds a delicious twist to the juicy pork chops, making them a family favorite.
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:3
- Views:5
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings4
Ingredients
- 4 (1-inch thick)
- as needed
- 2 teaspoons
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Air Fryer Ranch Pork Chops.
Step 1
Start by gathering all the ingredients you'll need for this delicious pork chop recipe.
Step 2
Once you have everything ready, place the pork chops on a plate and give them a light spray of cooking spray on both sides.
Step 3
Next, sprinkle the ranch seasoning mix generously over the chops, making sure to coat both sides evenly.
Step 4
Let them sit at room temperature for about 10 minutes; this allows the flavors to really soak in and enhances the taste.
Step 5
While the pork chops are resting, spray the air fryer basket with a bit of cooking spray and preheat your air fryer to 390°F (200°C).
Step 6
When the air fryer is ready, carefully arrange the pork chops inside, ensuring they have enough space and aren’t overcrowded.
Step 7
Cook them for 10 minutes, flipping the chops halfway through to ensure even cooking.
Step 8
To make sure they’re perfectly done, use an instant-read thermometer to check that the internal temperature reaches at least 145°F (63°C).
Step 9
Once they’re cooked to perfection, transfer the pork chops to a plate and cover them with foil.
Step 10
Let them rest for about 5 minutes before serving; this helps the juices redistribute, making each bite incredibly tender and flavorful.
Step 11
Enjoy your perfectly seasoned, air-fried pork chops!.