Monique Arnold
@epicureepicuremon
Crispy Air Fryer Sweet Potatoes
These crispy air fryer sweet potatoes are a delicious and healthy side dish, perfectly seasoned with a hint of spice and sweetness. Easy to prepare, they make a great addition to any meal!
Details
- Meal Type:dinner
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:6
- Views:5
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings4
Ingredients
- 1 pound, peeled and cut into 1-inch chunks
- 1 tablespoon, melted
- 1/2 teaspoon, or to taste
- 1 dash
- 1/8 teaspoon
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Air Fryer Sweet Potatoes.
Step 1
Start by preheating your air fryer to a toasty 400°F (200°C) following the manufacturer's guidelines.
Step 2
While that heats up, grab a mixing bowl and toss in your sweet potato chunks.
Step 3
Drizzle them with melted butter, making sure each piece is nicely coated for that rich flavor.
Step 4
Next, sprinkle in some salt, a dash of cayenne pepper for a little kick, a hint of ground ginger for warmth, and a touch of white sugar to balance it all out.
Step 5
Give everything a good mix, letting those flavors mingle and dance together.
Step 6
Now, it’s time to arrange your sweet potatoes in a single layer in the air fryer basket—this helps them cook evenly and get that perfect crispiness.
Step 7
Air fry those beauties for about 10 to 12 minutes, remembering to shake or stir them halfway through to ensure they’re golden all over.
Step 8
When they’re beautifully crispy and fragrant, take them out of the air fryer and serve them warm.
Step 9
Enjoy the delightful crunch and the sweet, spicy aroma that fills your kitchen!.