Heather Carter
@heathercarter
Crispy Baked Sweet Potato Sticks
These crispy baked sweet potato sticks are a delicious and healthy snack or side dish. Coated in olive oil and paprika, they are baked to perfection, offering a satisfying crunch and a hint of spice. Perfect for any occasion!
Details
- Meal Type:snack
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:3
- Views:5
Recipe Information
- Prep time20 min.
- Cook time40 min.
- Total time60 min.
- Servings8
Ingredients
- 1 tablespoon
- 1/2 teaspoon
- 8, sliced lengthwise into quarters
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Baked Sweet Potato Sticks.
Step 1
Start by preheating your oven to a cozy 400°F (200°C) and give a light greasing to your baking sheet to ensure those sweet potato sticks don’t stick around longer than they should.
Step 2
In a spacious mixing bowl, pour in some olive oil and sprinkle in paprika, creating a fragrant blend that will elevate your dish.
Step 3
Now, toss in your sweet potato sticks and gently mix them until they’re beautifully coated in that flavorful mixture.
Step 4
Next, spread the coated sweet potato sticks out in a single layer on your prepared baking sheet, making sure they have a little space to breathe for that perfect crispiness.
Step 5
Slide the baking sheet into your preheated oven and let them bake for about 40 minutes, or until they turn a delightful golden brown and become irresistibly crispy.
Step 6
The aroma wafting through your kitchen will be hard to resist! Enjoy your deliciously baked sweet potato sticks as a tasty snack or a side dish that everyone will love.