Kathy Mullins
@kamull
Crispy Lemon Cake Mix Cookies
Delight in these easy-to-make Crisp Lemon Cake Mix Cookies, featuring a zesty lemon flavor and a satisfying crunch from crispy rice cereal. Perfect for any occasion, these cookies are a quick treat that everyone will love!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:3
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings36
Ingredients
- 1 (15.25 ounce) package
- 1 cup
- 1 cup
- 1
Cooking Instructions
Follow our step-by-step guide on how to make Crispy Lemon Cake Mix Cookies.
Step 1
Start by preheating your oven to a cozy 350°F (175°C), setting the stage for some delicious baking.
Step 2
In a large mixing bowl, combine the zesty lemon cake mix with crispy rice cereal, melted butter, and a slightly beaten egg.
Step 3
Give it a good stir until everything is well blended, creating a delightful dough that smells heavenly.
Step 4
Next, scoop out portions of the dough and roll them into 1-inch balls, placing them on ungreased cookie sheets.
Step 5
Make sure to space them about 2 inches apart to allow for some spreading as they bake.
Step 6
Pop the cookie sheets into your preheated oven and let them bake for 9 to 12 minutes, keeping an eye out for those lovely golden brown edges that signal they’re ready.
Step 7
Once they’re done, let the cookies cool on the sheet for about a minute—this helps them set just right—before transferring them to a wire rack to cool completely.
Step 8
Enjoy the sweet aroma filling your kitchen as you anticipate the first bite of these delightful treats!.