Crispy Parmesan Chicken

Follow our step-by-step guide on how to make Crispy Parmesan Chicken.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), creating the perfect environment for your chicken to bake to perfection.

2. Step 2

   While the oven warms up, grab a shallow bowl and beat an egg until it's nice and frothy, then set it aside for a moment.

3. Step 3

   In another shallow bowl, mix together some dried bread crumbs, grated Parmesan cheese, and a sprinkle of Italian seasoning to create a flavorful coating that will make your chicken sing.

4. Step 4

   Now, take each chicken breast and dip it into the beaten egg, making sure it’s fully coated in that rich goodness.

5. Step 5

   Next, press the chicken into the bread crumb mixture, ensuring it’s evenly covered for that delightful crunch.

6. Step 6

   Once all your chicken breasts are coated, arrange them snugly in a 9x13-inch baking dish, ready to transform into a delicious meal.

7. Step 7

   Slide the dish into your preheated oven and let it bake for 25 minutes.

8. Step 8

   After that, gently flip the chicken breasts over to ensure even cooking, and continue baking for another 5 to 10 minutes.

9. Step 9

   You’ll know it’s done when the chicken is no longer pink in the center and the juices run clear.

10. Step 10

    For peace of mind, check with an instant-read thermometer; it should read at least 165°F (74°C) when inserted into the thickest part of the chicken.

11. Step 11

    Once it’s perfectly cooked, take a moment to admire your handiwork before serving up this delicious dish that’s sure to impress!.