Ashlee Smith
@smithjourneyashlee
Crispy SPAM Fries with Spicy Garlic Sriracha Dipping Sauce
Enjoy a unique twist on fries with these crispy SPAM fries served alongside a zesty spicy garlic sriracha dipping sauce. Perfect for snacking or as a fun appetizer, this dish combines savory flavors with a kick of heat.
Details
- Cuisine:american
- Diet:gluten-free
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:super-bowl
- Ingredients:8
- Views:5
Recipe Information
- Prep time20 min.
- Cook time20 min.
- Total time40 min.
- Servings8
Ingredients
- 1 clove, minced
- 1/2 teaspoon
- 1 pinch
- 1 cup
- 1 tablespoon
- 1 tablespoon
- 1 quart for frying
- 2 (12 ounce) cans, sliced into fries
Cooking Instructions
Follow our step-by-step guide on how to make Crispy SPAM Fries with Spicy Garlic Sriracha Dipping Sauce.
Step 1
Begin by placing minced garlic, paprika, and a pinch of salt into your food processor.
Step 2
Blend these ingredients until they form a smooth mixture.
Step 3
Next, introduce mayonnaise, sriracha sauce, and ketchup to the processor, blending until the sauce is perfectly combined.
Step 4
Once ready, transfer the sauce to a bowl, cover it with plastic wrap, and let it chill in the refrigerator.
Step 5
Meanwhile, heat vegetable oil in a deep fryer or large saucepan to a precise 350°F (175°C).
Step 6
Rinse the SPAM fries under cool water and gently pat them dry with paper towels.
Step 7
In batches, carefully immerse the SPAM fries into the hot oil, frying them for 4 to 6 minutes until they achieve a golden brown, crispy exterior while remaining tender inside.
Step 8
Once fried, place the fries on a paper towel-lined plate to absorb any excess oil.
Step 9
Finally, serve your crispy SPAM fries on a plate, accompanied by the chilled spicy garlic sriracha dipping sauce for a delightful flavor experience.
Step 10
Enjoy this unique twist on a classic snack!.