Carla White
@carlwh
Decadent Avocado Chocolate Pudding
Indulge in this rich and creamy chocolate pudding made with ripe avocados, offering a guilt-free dessert option that's both delicious and nutritious. Perfect for satisfying your sweet tooth without the added sugars and dairy!
Details
- Meal Type:snack
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings4
Ingredients
- 3, peeled, pitted, and cubed
- 1/2 cup
- 1/2 cup
- 1 teaspoon
- 2 teaspoons
- 1 pinch
- 1 tablespoon, or as needed
Cooking Instructions
Follow our step-by-step guide on how to make Decadent Avocado Chocolate Pudding.
Step 1
To create a deliciously creamy avocado chocolate pudding, start by placing your cubed avocados in a food processor.
Step 2
Add in the rich cocoa powder, sweet maple syrup, zesty lemon juice, fragrant vanilla extract, and a pinch of salt to enhance the flavors.
Step 3
Blend everything together until the mixture transforms into a smooth and velvety consistency that’s simply irresistible.
Step 4
If you find the pudding a bit too thick for your liking, don’t worry! Just add water, one tablespoon at a time, until you reach the perfect texture that suits your taste.
Step 5
Once it’s ready, you can dive right in and enjoy it fresh, or for a delightful twist, pop it in the refrigerator to chill for a refreshing dessert later.
Step 6
Either way, you’re in for a treat that’s both indulgent and healthy!.