Ashley Stevens
@ashst24
Decadent Chocolate Chip Cookies
Indulge in these absolutely sinful chocolate chocolate chip cookies, featuring rich chocolate flavor and gooey chocolate chips. Perfect for satisfying your sweet tooth!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:11
- Views:6
Recipe Information
- Prep time20 min.
- Cook time12 min.
- Total time32 min.
- Servings24
Ingredients
- 2 1/2 (1 ounce) squares
- 1/2 cup
- 2 cups
- 1/2 teaspoon
- 1 teaspoon
- 1/4 teaspoon
- 1 1/4 cups
- 2
- 1 teaspoon
- 2/3 cup
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Decadent Chocolate Chip Cookies.
Step 1
Start by preheating your oven to a cozy 375°F (190°C), setting the stage for some delicious cookies.
Step 2
Next, melt the unsweetened chocolate and butter together, either in the microwave or over a double boiler.
Step 3
Stir occasionally until the mixture is smooth and glossy—this is where the magic begins! While that’s melting, grab a separate bowl and sift together the flour, baking soda, baking powder, and salt.
Step 4
This step helps to ensure your cookies have a lovely, even texture, so don’t skip it! Set this dry mixture aside for now.
Step 5
In another medium bowl, beat together the sugar, eggs, and vanilla extract until the mixture becomes light and fluffy.
Step 6
This is the moment when your kitchen starts to smell heavenly! Once that’s done, gradually mix in the melted chocolate and butter until everything is beautifully combined.
Step 7
Now, it’s time to bring the dry ingredients into the mix.
Step 8
Alternately stir in the sifted flour mixture and the sour cream until just blended.
Step 9
This will create a rich, creamy dough that you’ll love.
Step 10
Finally, gently fold in those delightful semisweet chocolate chips—because who doesn’t love a little extra chocolate? Now comes the fun part! Using rounded tablespoonfuls of the cookie dough, drop them onto ungreased cookie sheets, making sure to space them about 2 inches apart.
Step 11
This gives them room to spread and become perfectly chewy.
Step 12
Pop the trays into your preheated oven and bake for 8 to 10 minutes.
Step 13
Keep an eye on them; you want the edges to be set while the centers remain soft and gooey.
Step 14
Once they’re done baking, let the cookies cool on the baking sheet for about 5 minutes.
Step 15
This allows them to firm up just a bit before you transfer them to a wire rack to cool completely.
Step 16
The aroma wafting through your kitchen will be irresistible! Finally, store your delicious cookies in an airtight container to keep them fresh and ready for snacking.
Step 17
Enjoy every bite of your homemade treats!.