Decadent Chocolate Muffins

Follow our step-by-step guide on how to make Decadent Chocolate Muffins.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C) and get your muffin tin ready by lining it with cheerful paper liners.

2. Step 2

   In a spacious mixing bowl, combine the flour, sugar, 3/4 cup of chocolate chips, cocoa powder, and baking soda.

3. Step 3

   Give it a good mix to blend all those delightful dry ingredients together.

4. Step 4

   In another bowl, whisk together the yogurt, milk, vegetable oil, egg, and vanilla extract until everything is smooth and creamy.

5. Step 5

   Now, gently pour the wet mixture into the bowl with the dry ingredients, stirring just until they come together.

6. Step 6

   Remember, a little lumpiness is perfectly fine—overmixing is a no-go! Next, scoop the batter into your prepared muffin cups, filling each one about three-quarters full.

7. Step 7

   To make them extra special, sprinkle the remaining 1/4 cup of chocolate chips on top.

8. Step 8

   Pop the muffin tin into your preheated oven and let them bake for around 20 minutes.

9. Step 9

   You’ll know they’re ready when a toothpick inserted into the center comes out clean, leaving you with a warm, chocolatey aroma wafting through your kitchen.

10. Step 10

    Once baked, let the muffins cool in the pan for about 10 minutes.

11. Step 11

    After that, transfer them to a wire rack to cool completely.

12. Step 12

    Enjoy the deliciousness of your homemade chocolate muffins!.