Decadent Chocolate Peanut Butter Brownies

Follow our step-by-step guide on how to make Decadent Chocolate Peanut Butter Brownies.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C) and generously greasing a 9x13-inch baking dish to ensure your brownies come out easily.

2. Step 2

   Next, set up a double boiler by placing a heatproof bowl over a pot of simmering water.

3. Step 3

   In this bowl, combine your chocolate chips, butter, and peanut butter.

4. Step 4

   Stir the mixture frequently with a rubber spatula, making sure to scrape down the sides to prevent any chocolate from scorching.

5. Step 5

   Once everything is beautifully melted and smooth, stir in a splash of vanilla extract for that extra touch of flavor.

6. Step 6

   In a large mixing bowl, bring together your melted chocolate concoction with flour, sugar, beaten eggs, baking soda, and a pinch of salt.

7. Step 7

   Mix everything until it’s well combined and you can’t see any dry ingredients.

8. Step 8

   If you’re feeling adventurous, fold in some chopped walnuts for a delightful crunch.

9. Step 9

   Now, pour your luscious brownie batter into the prepared baking dish, spreading it out evenly to ensure every bite is just as delicious as the last.

10. Step 10

    Slide the dish into your preheated oven and let it bake for about 30 minutes.

11. Step 11

    You’ll know they’re ready when a toothpick inserted in the center comes out with moist crumbs—just the right amount of gooeyness! Once baked, allow the brownies to cool to room temperature.

12. Step 12

    This is the hardest part, but trust me, it’s worth the wait.

13. Step 13

    Finally, cut them into squares and enjoy the rich, chocolatey goodness you’ve created!.