Jane Lee
@janele
Decadent Cream Cheese Chocolate Shot Glasses
Indulge in these delightful shot glass desserts that combine creamy, rich cream cheese with layers of chocolate chips, creating a perfect treat for any occasion. Ideal for parties or a sweet ending to your meal, these mini desserts are sure to impress!
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:2
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings12
Ingredients
- 1/2 cup
- 16 ounces (2 packages)
- 3/4 cup
- 1 1/2 cups
- 12
Cooking Instructions
Follow our step-by-step guide on how to make Decadent Cream Cheese Chocolate Shot Glasses.
Step 1
Start by lining the bottom of 12 shot glasses with a generous layer of miniature chocolate chips. This will create a delightful base that adds a sweet crunch to each bite.
Step 2
In a mixing bowl, combine the cream cheese and white sugar. Using an electric hand mixer, whip them together on medium speed until the mixture is smooth and creamy. This step is crucial for achieving that luscious texture!
Step 3
Now, it's time to layer your dessert. Spoon a layer of the creamy mixture into each shot glass, followed by a layer of chocolate chips. Repeat this process until the glasses are filled, finishing with a layer of chocolate chips on top.
Step 4
For a charming touch, garnish each dessert with a milk chocolate candy kiss. This not only adds a pop of color but also a delightful surprise when you dig in!
Step 5
Chill the shot glasses in the refrigerator for at least an hour before serving. This allows the flavors to meld beautifully and the dessert to set up perfectly.