Delicious Apple Pie Cookies

Follow our step-by-step guide on how to make Delicious Apple Pie Cookies.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and prepare two baking sheets with parchment paper for easy cleanup.

2. Step 2

   In a spacious mixing bowl, combine softened butter, cream cheese, and a splash of vanilla extract, beating them together until the mixture is luxuriously smooth and creamy.

3. Step 3

   Next, gently fold in the flour, 5 teaspoons of sugar, baking powder, and a teaspoon of fragrant cinnamon, mixing until a delightful dough forms.

4. Step 4

   On a lightly floured surface, roll out the dough to a thickness of about 1/4 inch, then use a cookie cutter to create 48 charming circles.

5. Step 5

   On half of these circles, place a generous teaspoon of apple pie filling, then crown each with another dough circle, crimping the edges with a fork to ensure a snug seal.

6. Step 6

   Arrange your cookie creations on the prepared baking sheets and slide them into the oven, baking for 23 to 29 minutes until they turn a beautiful golden brown.

7. Step 7

   Once baked, let them rest on the sheets for 5 minutes to cool slightly.

8. Step 8

   For a sweet finishing touch, mix 2 tablespoons of sugar with 1 teaspoon of cinnamon in a shallow bowl.

9. Step 9

   While the cookies are still warm, roll them in this sugary blend until they are perfectly coated.

10. Step 10

    Finally, transfer the cookies to a wire rack to cool completely, filling your kitchen with an irresistible aroma that promises delightful bites ahead.