Brianna Weeks
@annairbwe
Delicious Blueberry Buckle
This delightful Blueberry Buckle is a moist and tender cake topped with a crumbly streusel. Perfect for breakfast or dessert, it's bursting with fresh blueberries and has a hint of cinnamon. Enjoy it warm or at room temperature!
Details
- Cuisine:american
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time20 min.
- Cook time30 min.
- Total time50 min.
- Servings10
Ingredients
- 3/4 cup
- 1/4 cup
- 1
- 2 cups
- 2 teaspoons
- 1/2 teaspoon
- 1/2 cup
- 2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Blueberry Buckle.
Step 1
Begin by preheating your oven to a cozy 375°F (190°C) and generously grease an 8x8-inch baking pan to ensure your delightful creation doesn’t stick.
Step 2
In a spacious mixing bowl, combine sugar, butter, and egg, then whip them together with an electric mixer until the mixture transforms into a light and fluffy cloud of sweetness.
Step 3
In a separate bowl, whisk together flour, baking powder, and salt.
Step 4
Gradually introduce this dry blend to the sugar mixture in two parts, alternating with splashes of milk, mixing just until everything is harmoniously combined.
Step 5
Gently fold in the vibrant fresh blueberries, allowing their juicy goodness to mingle with the batter.
Step 6
For the topping, blend sugar, flour, butter, and a sprinkle of cinnamon in a bowl, using your fingers to create a crumbly texture that adds a delightful crunch.
Step 7
Pour the luscious batter into your prepared baking pan, then generously sprinkle the crumb topping over the surface.
Step 8
Slide the pan into the preheated oven and let it bake for 30 to 40 minutes, or until a toothpick inserted into the center emerges clean, revealing the deliciousness within.
Step 9
Enjoy the warm, inviting aroma that fills your kitchen as you await this scrumptious treat!.