Traci Diaz
@trexploredi
Delicious Blueberry Cobbler
This delightful blueberry cobbler features a sweet and tangy filling of fresh or thawed blueberries, topped with a buttery, golden crust. Perfect for dessert or a sweet treat any time of the year!
Details
- Difficulty:hard
- Estimated Cost:N/A
- Ingredients:13
- Views:5
Recipe Information
- Prep time35 min.
- Cook time20 min.
- Total time55 min.
- Servings8
Ingredients
- 2 1/2 cups
- 1/2 lemon
- 1 teaspoon
- 1 cup
- 1/2 teaspoon
- 1 tablespoon
- 1 3/4 cups
- 4 teaspoons
- 6 tablespoons
- 5 tablespoons
- 1 cup
- 2 teaspoons
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Blueberry Cobbler.
Step 1
Start by preheating your oven to a cozy 375°F (190°C).
Step 2
While the oven warms up, lightly grease an 8-inch square baking dish to ensure your delicious creation doesn’t stick.
Step 3
Next, toss fresh blueberries into the dish and gently mix them with a splash of lemon juice and a hint of vanilla extract for a burst of flavor.
Step 4
Sprinkle the blueberries with a cup of sugar and half a teaspoon of flour, then stir in a tablespoon of melted butter to create a delightful coating.
Step 5
Set this fruity mixture aside as we prepare the batter.
Step 6
In a medium bowl, combine 1 and three-quarters cups of flour, four teaspoons of baking powder, and six tablespoons of sugar.
Step 7
Using a pastry blender, cut in five tablespoons of butter until the mixture resembles coarse crumbs, reminiscent of sandy beaches.
Step 8
Create a well in the center of your dry ingredients, pour in the milk, and stir quickly until everything is just moistened.
Step 9
The batter should be thick and luscious; if it feels a bit too stiff, add a splash more milk to achieve the perfect consistency.
Step 10
Cover the bowl and let it rest for about 10 minutes, allowing the flavors to meld beautifully.
Step 11
Once your batter has rested, spoon it over the blueberry mixture, leaving a few small holes for those juicy berries to peek through.
Step 12
For a sweet finishing touch, mix two teaspoons of sugar with a pinch of cinnamon in a small bowl, then sprinkle this delightful blend over the batter.
Step 13
Now, it’s time to bake! Place your dish in the preheated oven and let it bake for 20 to 25 minutes, or until the top turns a lovely golden brown and a knife inserted into the topping comes out clean.
Step 14
Once it’s done, allow your creation to cool slightly before serving.
Step 15
Enjoy the warm, comforting flavors of this blueberry delight with family and friends!.