Katy Walters
@ka_wa
Delicious Blueberry Crumb Bars
These blueberry crumb bars are a delightful treat, featuring a buttery crumb crust and a sweet blueberry filling. Perfect for dessert or a snack, they are easy to make and sure to please everyone!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:5
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings15
Ingredients
- 3 cups
- 1 cup
- 1 teaspoon
- 1/4 teaspoon (Optional)
- 1 pinch (Optional)
- 1 cup
- 1
- 4 cups
- 1/2 cup
- 3 teaspoons
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Blueberry Crumb Bars.
Step 1
Begin by preheating your oven to a cozy 375°F (190°C) and generously grease a 9x13-inch baking pan to ensure easy removal later.
Step 2
In a medium mixing bowl, whisk together the flour, 1 cup of sugar, and baking powder.
Step 3
For an extra touch of flavor, consider adding a pinch of salt and a sprinkle of cinnamon, then mix until well combined.
Step 4
Next, take a fork or pastry cutter and blend in the butter and egg until the mixture resembles a crumbly texture.
Step 5
Press half of this crumbly goodness firmly into the bottom of your prepared pan to create a solid crust.
Step 6
In a separate bowl, combine 1/2 cup of sugar with cornstarch, then gently fold in the blueberries, ensuring they are beautifully coated.
Step 7
Spread this luscious blueberry mixture evenly over the crust, allowing the vibrant fruit to shine.
Step 8
Crumble the remaining dough over the blueberry layer, creating a delightful topping.
Step 9
Place the pan in your preheated oven and bake for approximately 45 minutes, or until the top turns a lovely golden brown.
Step 10
Once baked, let the bars cool completely in the pan, allowing the flavors to meld, before cutting them into squares.
Step 11
Enjoy the sweet aroma and the delightful taste of your homemade blueberry bars!.