Lisa Gonzalez
@lisaqueengonzalez
Delicious Blueberry Crumble
This delightful blueberry crumble features a sweet and tangy filling made from frozen blueberries, brown sugar, and lemon zest, topped with a buttery, crumbly mixture. It's a perfect dessert for any occasion, served warm and bursting with flavor.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time20 min.
- Cook time40 min.
- Total time60 min.
- Servings8
Ingredients
- 6 1/2 cups
- 1/3 cup
- 1 teaspoon
- 1 cup
- 1 cup
- 1/2 cup (melted)
- 1 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Blueberry Crumble.
Step 1
Begin by preheating your oven to a cozy 375°F (190°C) and generously greasing a baking dish to ensure your delicious creation doesn’t stick.
Step 2
In a spacious bowl, toss together the frozen blueberries, brown sugar, and a hint of lemon zest, mixing until well combined.
Step 3
Pour this vibrant filling into your prepared baking dish, letting the colors and flavors mingle.
Step 4
In another bowl, blend brown sugar, flour, oats, melted butter, cinnamon, salt, and nutmeg, using your fingers to create a delightful crumbly texture.
Step 5
This topping is the crowning glory of your dish.
Step 6
Evenly sprinkle it over the blueberry mixture, allowing it to form a delicious crust as it bakes.
Step 7
Slide the dish into the preheated oven and let it work its magic for 40 to 45 minutes, or until the crumble is golden brown and bubbling with joy.
Step 8
For the ultimate experience, serve it warm and savor the delightful flavors that come together in every bite.