Leah Rogers
@leroge
Delicious Fresh Cherry Crisp
This Fresh Cherry Crisp is a delightful dessert featuring tart sour cherries topped with a buttery, crumbly oat mixture. It's baked to perfection, creating a warm and comforting treat that's perfect for any occasion.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:8
Recipe Information
- Prep time20 min.
- Cook time45 min.
- Total time65 min.
- Servings8
Ingredients
- 4 cups
- 1 1/2 cups
- 4 tablespoons
- 1 1/2 cups
- 1 cup
- 1 cup
- 1/2 cup
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Fresh Cherry Crisp.
Step 1
Begin by preheating your oven to a warm 375°F (190°C), setting the stage for a delightful bake.
Step 2
In a spacious bowl, combine the pitted sour cherries with 1 ½ cups of white sugar and 4 tablespoons of flour, mixing until everything is harmoniously blended.
Step 3
Transfer this luscious cherry mixture into a 9x13-inch baking dish, creating a vibrant base for your dessert.
Step 4
In another bowl, bring together 1 ½ cups of flour, old-fashioned oats, and brown sugar.
Step 5
Incorporate the butter and shortening, using a pastry cutter or your fingers to work the ingredients until they form a crumbly texture reminiscent of sandy shores.
Step 6
Evenly distribute this crumbly topping over the cherry filling, ensuring every bite will be a perfect balance of flavors.
Step 7
Slide the baking dish into your preheated oven and let it work its magic for about 45 to 50 minutes, or until the topping turns a beautiful golden brown and the cherries begin to bubble with excitement.
Step 8
Enjoy the sweet aroma wafting through your kitchen as you await this delicious treat!.