Sally Levy
@sallevzesty
Delicious Marshmallow Popcorn Balls
These delightful marshmallow popcorn balls are a fun and easy treat perfect for parties or movie nights. With a crispy popcorn base coated in sweet, gooey marshmallows, they are sure to be a hit with both kids and adults alike!
Details
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:5
- Views:4
Recipe Information
- Prep time15 min.
- Cook time15 min.
- Total time30 min.
- Servings8
Ingredients
- as needed
- 1 tablespoon
- 1/2 cup
- 6 tablespoons
- 5 cups
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Marshmallow Popcorn Balls.
Step 1
Begin by preparing your workspace: generously grease a 9x13-inch baking dish with cooking spray and set it aside.
Step 2
In a 4-quart saucepan, heat vegetable oil over high heat until it shimmers.
Step 3
Add the popcorn kernels, cover the pot, and give it a gentle shake from time to time.
Step 4
When the popping sound begins to slow, remove the pot from the heat and carefully transfer the fluffy popcorn into your greased baking dish.
Step 5
In a separate medium saucepan, melt butter over low heat, watching it closely.
Step 6
Once melted, stir in miniature marshmallows, mixing continuously until they transform into a smooth, gooey blend.
Step 7
Pour this delightful marshmallow concoction over the popcorn, using a spoon to ensure every kernel is coated in sweetness.
Step 8
Allow the mixture to cool just enough to handle safely.
Step 9
Lightly spray your hands with cooking spray to keep things mess-free, then shape the popcorn mixture into eight delightful balls.
Step 10
Enjoy the sweet, sticky goodness of your homemade popcorn treats!.