Sarah Mays
@sarma71
Delicious Noodle Kugel
A comforting and sweet noodle kugel that combines egg noodles, cottage cheese, and applesauce for a delightful dish perfect for any occasion.
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:4
Recipe Information
- Prep time25 min.
- Cook time1 min.
- Total time26 min.
- Servings12
Ingredients
- 1 (8 ounce) package
- 1/2 cup
- 2 cups
- 1 teaspoon
- 1 1/2 cups
- 1 1/2 cups
- 1 teaspoon
- 6
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Noodle Kugel.
Step 1
Start by preheating your oven to a cozy 350°F (175°C). While that warms up, grab a 9x13-inch baking dish and lightly oil it to prevent sticking. This will be the home for your delicious kugel!
Step 2
Next, fill a large pot with lightly salted water and bring it to a rolling boil over high heat. Once the water is bubbling away, stir in the wide egg noodles and let them cook uncovered. Keep an eye on them and stir occasionally until they’re tender but still firm to the bite, about 4 to 5 minutes. Once done, drain the noodles well and set them aside.
Step 3
In the same pot, melt the butter over low heat. Once melted, add the drained noodles back into the pot. Now, it’s time to mix in the creamy cottage cheese, salt, and sweet applesauce. Stir everything together until well combined. Then, sprinkle in the sugar and ground cinnamon, giving it another good mix. Finally, add the beaten eggs and stir until all the ingredients are beautifully blended together.
Step 4
Pour this delightful mixture into your prepared baking dish, spreading it out evenly. Now, it’s time for the magic to happen in the oven! Bake your kugel for about 1 hour, or until the top is a lovely golden brown and the aroma fills your kitchen with warmth and comfort.