Natalie Gregory
@natalievibes
Delicious Plum Crisp
This delightful Plum Crisp features juicy plums topped with a buttery, crumbly mixture, baked to perfection. It's a simple yet satisfying dessert that highlights the natural sweetness of plums, making it a perfect treat for any occasion.
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:5
Recipe Information
- Prep time20 min.
- Cook time40 min.
- Total time60 min.
- Servings6
Ingredients
- 12
- 1 cup
- 1 cup
- 1 1/2 teaspoons
- 1 teaspoon, or to taste
- 1
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Plum Crisp.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C) and generously grease an 8x8-inch baking dish to ensure easy removal later.
Step 2
Next, take your chopped plums and arrange them evenly in the prepared dish, then sprinkle them with a delightful 1/4 cup of sugar to enhance their natural sweetness.
Step 3
In a spacious mixing bowl, combine the sifted flour, the remaining 3/4 cup of sugar, baking powder, and a pinch of salt, stirring until well blended.
Step 4
Gently fold in the beaten egg until the mixture comes together, then spoon this luscious batter over the plums, creating a comforting layer.
Step 5
To finish, drizzle melted butter over the top, allowing it to seep into the batter as it bakes.
Step 6
Place the dish in your preheated oven and let it work its magic for about 40 minutes, or until the topping turns a beautiful golden brown, filling your kitchen with an irresistible aroma.
Step 7
Enjoy the warm, fruity goodness that awaits!.