Robin Cruz
@cruzcrunchyrob
Delicious Pumpkin Apple Butter
A delightful blend of pumpkin and apple flavors, perfect for spreading on toast or using in desserts.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time15 min.
- Cook time1 min.
- Total time16 min.
- Servings32
Ingredients
- 2 cups
- 1 1/2 cups
- 1 cup
- 2 teaspoons
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Delicious Pumpkin Apple Butter.
Step 1
Imagine the warm, inviting aroma of fall as you begin this delightful journey. In a medium saucepan, combine the finely grated pumpkin, unsweetened applesauce, white sugar, ground cinnamon, and ground allspice. Stir these ingredients together, letting the colors and scents mingle beautifully. Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally to ensure everything is well blended. Once it reaches a boil, reduce the heat to low and allow it to simmer. This is where the magic happens! Let it cook for about 90 minutes, stirring occasionally. You'll notice the mixture thickening and the flavors deepening, creating a luscious, chunky pumpkin apple butter that’s simply irresistible. As it simmers, take a moment to enjoy the delightful aroma wafting through your kitchen, a true sign that something special is on the way.
How to Serve
Serve this pumpkin apple butter warm or at room temperature on toasted bread, pancakes, or as a filling for pastries. It also makes a wonderful addition to cheese boards or as a topping for yogurt.
How to Store
Store any leftovers in an airtight container in the refrigerator for up to two weeks. You can also freeze it in small portions for longer storage.