Delicious Scrumpets

Follow our step-by-step guide on how to make Delicious Scrumpets.

1. Step 1

   Begin by gathering a large mixing bowl and combine the sifted flour, sugar, baking powder, and salt, mixing thoroughly to ensure all dry ingredients are evenly distributed.

2. Step 2

   In a separate bowl, whisk together the milk, eggs, and melted butter until the mixture is smooth and well blended.

3. Step 3

   Gradually incorporate this wet mixture into the dry ingredients, stirring gently until just combined; be cautious not to overwork the dough, as this can affect the texture.

4. Step 4

   Next, transfer the dough to a generously floured surface.

5. Step 5

   With floured hands, shape the dough into a circle about half an inch thick.

6. Step 6

   Use a round cutter to create 4-inch rounds, which should yield around 18 delightful scrumpets.

7. Step 7

   Heat a small amount of butter in a large skillet over medium-high heat until it lightly coats the bottom.

8. Step 8

   Carefully place the scrumpets in the skillet, cooking them in batches.

9. Step 9

   Immediately lower the heat to medium and let them cook for 5 minutes on one side.

10. Step 10

    Once golden, flip the scrumpets, reduce the heat again, and cook for another 5 minutes until they achieve a beautiful golden brown hue.

11. Step 11

    Continue this process for the remaining scrumpets, adding more butter to the skillet as needed.

12. Step 12

    Serve these warm, and don’t forget to add your favorite toppings for an extra touch of deliciousness.

13. Step 13

    Enjoy the delightful aroma and taste of homemade scrumpets that will surely impress your family and friends!.