Dominican-Style Yellow Plantain Pie (Pastelón de Plátano Maduro)

Follow our step-by-step guide on how to make Dominican-Style Yellow Plantain Pie (Pastelón de Plátano Maduro).

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C) and give a light spray of cooking spray to your baking dish to ensure everything comes out perfectly.

2. Step 2

   In a large pot, toss in your plantains along with a pinch of salt, and cover them with water.

3. Step 3

   Bring this mixture to a lively boil, then lower the heat to medium-low and let it simmer until the plantains take on a lovely darker yellow hue.

4. Step 4

   Once they reach that beautiful color, add a cup of water, bring it back to a boil, and let the plantains cook until they’re tender, which should take about 15 minutes.

5. Step 5

   Afterward, drain the plantains and set them aside.

6. Step 6

   Now, in the same pot, it’s time to create a creamy masterpiece.

7. Step 7

   Mash the cooked plantains together with some milk and butter until you achieve a smooth and velvety texture that will be the perfect base for your dish.

8. Step 8

   Next, grab a large skillet and heat a splash of oil over medium heat.

9. Step 9

   Add in the ground beef, diced onion, bell pepper, tomato sauce, minced garlic, and chicken bouillon.

10. Step 10

    Stir this delightful mixture occasionally, allowing the beef to brown and cook through, which should take about 10 to 12 minutes.

11. Step 11

    If you notice the mixture getting a bit dry, don’t hesitate to add a splash of water to keep it moist and flavorful.

12. Step 12

    Now it’s time to assemble your dish! Spread half of the creamy mashed plantains evenly across the bottom of your prepared baking dish.

13. Step 13

    Layer the savory cooked meat mixture on top, and then sprinkle a generous amount of Cheddar cheese over the meat.

14. Step 14

    Finally, finish it off by spreading the remaining mashed plantains over the cheese layer, creating a beautiful, comforting top.

15. Step 15

    Pop your creation into the preheated oven and let it bake for about 10 minutes, or until the top turns a gorgeous golden brown and the filling is bubbling with excitement.

16. Step 16

    Once it’s done, take a moment to admire your delicious handiwork before serving.

17. Step 17

    Enjoy every bite of this hearty dish that’s sure to warm your heart and satisfy your taste buds!.