Double Ranch Chicken and Bacon Pizza

Follow our step-by-step guide on how to make Double Ranch Chicken and Bacon Pizza.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While the oven warms up, grab a large skillet and cook some bacon over medium-high heat.

3. Step 3

   Keep an eye on it, turning occasionally, until it’s perfectly browned and crispy—this should take about 10 minutes.

4. Step 4

   Once it’s done, let the bacon drain on paper towels and cool off a bit.

5. Step 5

   Next, pour a splash of vegetable oil into a 12-inch cast iron skillet, making sure to brush it all around the interior for a nice non-stick surface.

6. Step 6

   Now, take your pizza dough and place it in the skillet, gently shaping it into a pizza while forming a delightful crust around the edges.

7. Step 7

   To prevent bubbling, use a fork to prick the dough all over.

8. Step 8

   Pop the skillet into your preheated oven and bake the dough for about 5 minutes.

9. Step 9

   When the timer goes off, check the dough and reshape it if needed.

10. Step 10

    Sprinkle 2 teaspoons of ranch seasoning over the top, then spread a generous layer of ranch dressing evenly across the surface.

11. Step 11

    Now it’s time to add the toppings! Sprinkle shredded mozzarella cheese, cubed chicken, and sliced red onion over the ranch dressing, and don’t forget to crumble that cooled bacon on top for an extra crunch.

12. Step 12

    Return the pizza to the oven and let it bake until the cheese is beautifully melted and the top is a lovely golden brown—this should take around 20 minutes.

13. Step 13

    Once it’s out of the oven, add some fresh sliced tomatoes on top for a burst of color and flavor.

14. Step 14

    Melt a bit of butter and mix in the remaining dry ranch seasoning, then brush this delicious mixture over the crust for that extra touch.

15. Step 15

    Finally, set your oven rack about 6 inches from the heat source and preheat the broiler.

16. Step 16

    Broil the pizza for 2 to 3 minutes, keeping a close watch to ensure the cheese turns golden brown without burning.

17. Step 17

    Enjoy the delightful aroma and the anticipation of digging into your homemade pizza masterpiece!.