Amy Serrano
@amyse
Ranch Fries Supreme
Crispy and flavorful double ranch fries, perfect as a snack or side dish. These fries are soaked in milk for extra crispiness and coated with a delicious ranch seasoning mix, making them irresistible!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:5
- Views:6
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings6
Ingredients
- 3, scrubbed and sliced into fries
- 1 cup
- 1 quart, or as needed
- 1 (1 ounce) package
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Ranch Fries Supreme.
Step 1
Start your culinary adventure by soaking sliced potatoes in a bowl of milk for at least 30 minutes.
Step 2
This simple step is key to achieving perfectly crispy fries that everyone will love.
Step 3
While your potatoes are soaking, heat oil in a deep fryer to a sizzling 365°F (185°C).
Step 4
In the meantime, grab a plate or a bag and mix together ranch-style dressing mix with garlic salt.
Step 5
Once your potatoes have soaked up that creamy goodness, drain them and roll them in the flavorful ranch seasoning until they’re well coated.
Step 6
Don’t worry if you have some leftover seasoning; you can use it later for an extra burst of flavor.
Step 7
Now comes the fun part! Carefully add the seasoned potatoes to the hot oil in small batches, making sure not to overcrowd the fryer.
Step 8
Fry them until they turn a beautiful golden brown, which should take about 5 minutes.
Step 9
When they’re done, lift the fries out of the oil and let them drain on paper towels.
Step 10
For that final touch, sprinkle any remaining seasoning over the fries for an extra kick.
Step 11
Enjoy your delicious homemade ranch fries, perfect for sharing or savoring all on your own!.