Lisa Jackson
@lisawild
Easy 3-Ingredient Peanut Butter Cookies
These simple and delicious peanut butter cookies require just three ingredients and are perfect for a quick treat. With a rich peanut butter flavor and a delightful texture, they are sure to satisfy your sweet tooth!
Details
- Meal Type:snack
- Diet:gluten-free
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:3
- Views:5
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings24
Ingredients
- 1 cup
- 1 cup
- 1
Cooking Instructions
Follow our step-by-step guide on how to make Easy 3-Ingredient Peanut Butter Cookies.
Step 1
Start by preheating your oven to a cozy 350°F (175°C), setting the stage for some delicious baking.
Step 2
In a mixing bowl, combine creamy peanut butter, sugar, and a fresh egg.
Step 3
Grab your electric mixer and blend these ingredients together until the mixture is smooth and velvety—this is where the magic begins! Next, take small portions of the dough and roll them into delightful 1-inch balls.
Step 4
Place these little gems on an ungreased baking sheet, making sure to leave about an inch of space between each one so they can spread out beautifully as they bake.
Step 5
Now, for a fun touch, use a fork to gently press down on each ball, creating a charming criss-cross pattern on top.
Step 6
Pop the baking sheet into your preheated oven and let the cookies bake for around 10 minutes, or until the edges are firm and just starting to turn golden.
Step 7
Once they’re done, resist the urge to dive in right away! Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 8
And there you have it—your homemade peanut butter cookies are ready to be enjoyed! Share them with friends or savor them all for yourself; either way, you’re in for a treat!.