Barbara Perez
@perezaromabar
Simple Blueberry Coulis
This Easy Blueberry Coulis is a delightful sauce made from thawed blueberries, sugar, and a hint of lemon, perfect for drizzling over desserts or pancakes. The addition of orange liqueur adds a sophisticated touch, making it a versatile topping for various dishes.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:8
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings2
Ingredients
- 2 cups, thawed
- 2 tablespoons
- 1 teaspoon
- 1 lemon
- 1 tablespoon
- 1/2 tablespoon
- 2 teaspoons
Cooking Instructions
Follow our step-by-step guide on how to make Simple Blueberry Coulis.
Step 1
In a small pot, combine the thawed blueberries, sugar, lemon juice, and lemon zest. Heat over medium heat until the mixture comes to a simmer, stirring frequently for about 5 minutes.
Step 2
In a separate small bowl, mix the water and cornstarch to create a slurry. Add this mixture to the pot and continue cooking until the coulis thickens, which should take about 30 seconds.
Step 3
Remove the pot from the heat and stir in the orange liqueur. Pour the coulis through a fine-mesh strainer, using the back of a spoon to press the liquid through. Serve the coulis warm or chilled.