Easy Chicken Primavera

Follow our step-by-step guide on how to make Easy Chicken Primavera.

1. Step 1

   In a medium bowl, combine flour, dried parsley, and dried basil, whisking them together until well blended.

2. Step 2

   Toss the chicken strips in this herb-infused mixture, ensuring each piece is thoroughly coated.

3. Step 3

   Heat olive oil in a large skillet over medium heat, then add the coated chicken strips.

4. Step 4

   Sauté the chicken, turning occasionally, until it achieves a golden-brown hue and is cooked through, which should take about 10 minutes.

5. Step 5

   Once the chicken is perfectly browned, introduce minced garlic to the skillet and sauté for an additional minute until its aroma fills the air.

6. Step 6

   Next, pour in the chicken stock and add frozen mixed vegetables, halved grape tomatoes, sliced green onions, and zucchini.

7. Step 7

   Stir in the sun-dried tomato pesto, seasoning the dish with salt and black pepper to your liking.

8. Step 8

   Continue to cook, stirring occasionally, until everything is heated through and the flavors meld beautifully, which will take around 8 to 10 minutes.

9. Step 9

   Enjoy this vibrant, flavorful dish that brings a taste of home to your table.