Easy Chocolate Puffed Wheat Squares

Follow our step-by-step guide on how to make Easy Chocolate Puffed Wheat Squares.

1. Step 1

   Start by gathering all your ingredients to make this delicious treat.

2. Step 2

   In a large bowl, pour in the puffed wheat cereal and set it aside for now.

3. Step 3

   Next, grab a saucepan and place it over medium-low heat.

4. Step 4

   Add the unsalted butter and let it melt gently.

5. Step 5

   Once the butter is melted, stir in the brown sugar, corn syrup, cocoa powder, and a splash of vanilla extract.

6. Step 6

   Keep cooking this delightful mixture until it starts to bubble, which should take about 5 to 10 minutes.

7. Step 7

   When it’s bubbling nicely, carefully remove the saucepan from the heat.

8. Step 8

   Now, pour that rich chocolate mixture over the puffed wheat cereal, making sure to stir well so every piece is coated in that luscious chocolate goodness.

9. Step 9

   Next, transfer the chocolate-coated cereal into a greased 9x13-inch casserole dish.

10. Step 10

    Use a greased spatula to press the mixture down firmly, ensuring it’s evenly flattened.

11. Step 11

    If you prefer individual servings, you can also press the mixture into two 12-cup muffin tins.

12. Step 12

    Once you’ve shaped it to your liking, let it cool slightly.

13. Step 13

    After a few minutes, take it out of the casserole dish and place it on a cutting board.

14. Step 14

    Now comes the fun part—cut it into 24 squares or any shape you desire.

15. Step 15

    Enjoy your homemade chocolate puffed wheat treats, perfect for sharing or savoring all on your own!.