Kimberly Meadows
@meafusionkim
Easy Garlic Butter Salmon
This Easy Garlic Butter Salmon recipe is a quick and delicious way to enjoy a healthy meal. With just five ingredients, you can create a flavorful dish that is perfect for any night of the week. The garlic powder and dried basil add a wonderful aroma, while the butter ensures the salmon is tender and flaky. Serve it with fresh lemon wedges for a zesty finish!
Details
- Cuisine:american
- Diet:pescatarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:5
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings4
Ingredients
- 1 tablespoon
- 1 tablespoon
- 1/2 teaspoon
- 4 (6 ounce) pieces
- 2 tablespoons
- 4
Cooking Instructions
Follow our step-by-step guide on how to make Easy Garlic Butter Salmon.
Step 1
Start by gathering all the essential ingredients for your delicious salmon dish.
Step 2
In a small bowl, blend together garlic powder, dried basil, and salt to create a flavorful seasoning mix.
Step 3
Generously rub this aromatic blend over each salmon fillet, ensuring every inch is coated for maximum taste.
Step 4
Heat a large skillet over medium heat and melt the butter until it sizzles invitingly.
Step 5
Carefully place the seasoned salmon fillets in the skillet, allowing them to cook for about five minutes on each side.
Step 6
You'll know they're ready when they turn a beautiful golden brown and flake effortlessly with a fork.
Step 7
For a zesty finish, serve your perfectly cooked salmon with fresh lemon wedges on the side, adding a delightful burst of citrus flavor to each bite.
Step 8
Enjoy this simple yet elegant dish that brings the taste of the sea right to your table.