Mackenzie Bennett
@macbennett
Easy Homemade Whipped Cream
This easy homemade whipped cream is a delightful topping for desserts, coffee, and more. With just three simple ingredients, you can create a light and fluffy whipped cream that enhances any treat.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:7
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings16
Ingredients
- 1 cup
- 1 tablespoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Easy Homemade Whipped Cream.
Step 1
To start, grab a chilled glass or metal bowl—this helps the cream whip up beautifully.
Step 2
Pour in the heavy cream, and then take your electric mixer and whisk it on medium speed.
Step 3
As you mix, watch the cream transform into a frothy delight; it’s like magic in your kitchen! Once it’s frothy, sprinkle in the confectioners' sugar and add a splash of vanilla extract for that lovely flavor boost.
Step 4
Keep beating the mixture until you see soft peaks forming; this should only take a few minutes.
Step 5
You’ll know it’s ready when it holds its shape but still has a light, airy texture.
Step 6
Enjoy the process and savor the delicious whipped cream you’ve just created!.