Easy Huevos Rancheros

Follow our step-by-step guide on how to make Easy Huevos Rancheros.

1. Step 1

   Start by heating a generous amount of vegetable oil in a large skillet over medium-high heat.

2. Step 2

   Once the oil is hot, gently fry two corn tortillas at a time for about 30 seconds on each side.

3. Step 3

   You want them to be firm but not crispy, so keep an eye on them! Once done, let them drain on some paper towels to soak up any excess oil.

4. Step 4

   Next, lower the heat to medium and, if necessary, add a little more oil to the skillet.

5. Step 5

   Crack your eggs directly into the skillet and let them cook until the edges turn a lovely opaque color, which should take about a minute.

6. Step 6

   Now, cover the skillet and reduce the heat to low.

7. Step 7

   Allow the eggs to cook gently until the whites are fully set, which will take around four minutes.

8. Step 8

   While the eggs are cooking, grab a microwave-safe dish and combine your refried beans with a bit of butter.

9. Step 9

   Cover the dish and pop it in the microwave, heating it in one-minute intervals until it’s warmed through and ready to spread.

10. Step 10

    When everything is ready, it’s time to assemble your delicious creation! Place the warm tortillas on plates and generously spread a layer of the hot refried beans on each one.

11. Step 11

    Top them off with a sprinkle of shredded Cheddar cheese, a perfectly fried egg, some crumbled bacon for that extra crunch, and a dollop of salsa if you’re feeling adventurous.

12. Step 12

    Enjoy your delightful meal, bursting with flavors and textures that will surely satisfy your cravings!.