Kristen Bennett
@kr_be
Easy King Ranch Chicken Casserole
This Easy King Ranch Chicken Casserole is a comforting and flavorful dish that combines layers of tortillas, chicken, and a creamy sauce, topped with melted cheese. Perfect for a family dinner or potluck, this casserole is sure to please everyone at the table!
Details
- Cuisine:mexican
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:11
- Views:5
Recipe Information
- Prep time35 min.
- Cook time30 min.
- Total time65 min.
- Servings8
Ingredients
- 2 cups
- 1 (10.5 ounce) can
- 1 (10.5 ounce) can
- 1 (10 ounce) can
- 1 (12 ounce) package
- 3 cups
- 1
- 1
- 8 ounces
- 1 1/2 teaspoons
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Easy King Ranch Chicken Casserole.
Step 1
Start by preheating your oven to a cozy 350°F (175°C) and give a light greasing to a shallow 3-quart casserole dish to ensure easy serving later.
Step 2
In a spacious bowl, combine the chicken broth, cream of chicken soup, cream of mushroom soup, and diced tomatoes with green chiles, then set this flavorful mixture aside to meld.
Step 3
Now, let’s build your delicious casserole: layer half of the corn tortillas at the bottom of your prepared dish, followed by half of the cooked chicken, chopped onion, and bell pepper, then sprinkle on half of the shredded cheese.
Step 4
Drizzle half of the soup mixture over these layers to infuse them with flavor.
Step 5
Repeat this layering with the remaining tortillas, chicken, onion, bell pepper, and cheese, finishing with the last of the soup mixture and a generous topping of cheese.
Step 6
For an extra kick, evenly sprinkle chili powder and garlic salt over the top.
Step 7
Slide your casserole into the preheated oven and bake for 30 to 45 minutes, or until it’s bubbling with joy and the cheese has melted into a golden, irresistible crust.
Step 8
Enjoy the delightful aroma that fills your kitchen as it bakes!.