Suzanne Smith
@riseadventuresuz
Easy Lemon Cake Mix Cookies
These Easy Lemon Cake Mix Cookies are a delightful treat that combines the bright flavor of lemon with a soft, chewy texture. Perfect for any occasion, these cookies are quick to make and require minimal ingredients, making them a go-to recipe for lemon lovers!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:5
- Views:4
Recipe Information
- Prep time15 min.
- Cook time10 min.
- Total time25 min.
- Servings36
Ingredients
- 1 (15.25 ounce) package
- 2
- 1/3 cup
- 1 teaspoon
- 1/3 cup for decoration
Cooking Instructions
Follow our step-by-step guide on how to make Easy Lemon Cake Mix Cookies.
Step 1
Start by preheating your oven to a cozy 375°F (190°C), setting the stage for some delicious baking.
Step 2
In a large mixing bowl, combine the zesty lemon cake mix with eggs, vegetable oil, and a splash of lemon extract.
Step 3
Give it a good stir until everything is blended into a smooth, delightful batter that smells like sunshine.
Step 4
Now, grab a teaspoon and scoop out small dollops of the dough, dropping them into a bowl filled with confectioners' sugar.
Step 5
Roll each little mound in the sugar until it’s lightly coated, creating a sweet, snowy exterior.
Step 6
Next, place the sugar-coated dough balls on ungreased cookie sheets, making sure to leave about 2 inches of space between them so they can spread out beautifully while baking.
Step 7
Pop the trays into your preheated oven and let them bake for 6 to 9 minutes, keeping an eye out for that perfect golden-brown bottom.
Step 8
Once they’re ready, take them out and let them cool for a bit before indulging in these delightful lemony treats.
Step 9
Enjoy every bite of your homemade cookies, bursting with flavor and sunshine!.