Easy No-Bake Cheesecake

Name: Easy No-Bake Cheesecake
Prep time: 10 min
Total time: 10 min
Yield: 8
Cuisine: american
Ingredients: sweetened condensed milk; frozen whipped topping (such as Cool Whip®), thawed; cream cheese, softened to room temperature; lemon juice; prepared graham cracker crust

This 5-Ingredient No-Bake Cheesecake is a quick and delicious dessert that requires no baking. With a creamy filling made from cream cheese, sweetened condensed milk, and whipped topping, it's perfect for any occasion. Just mix, pour, and chill for a delightful treat!

Cuisine:american
Diet:vegetarian
Difficulty:easy
Estimated Cost:N/A
Ingredients:5
Views:10

Prep time10 min.
Total time10 min.
Servings8

Ingredients

sweetened condensed milk
1 (14 ounce) can
frozen whipped topping (such as Cool Whip®), thawed
1 (8 ounce) container
cream cheese, softened to room temperature
1 (8 ounce) package
lemon juice
1/3 cup
prepared graham cracker crust
1 (9 inch)

Cooking Instructions

Follow our step-by-step guide on how to make Easy No-Bake Cheesecake.

Step 1
In a spacious mixing bowl, blend together sweetened condensed milk, thawed whipped topping, and softened cream cheese until smooth.
Step 2
Drizzle in the fresh lemon juice and mix on low speed for about two minutes, ensuring a creamy consistency.
Step 3
Gently pour this luscious mixture into your pre-prepared graham cracker crust, spreading it evenly for a perfect finish.
Step 4
Place the cheesecake in the refrigerator and let it chill for 1 to 1.
Step 5
5 hours, allowing it to firm up and set beautifully.
Step 6
Enjoy the anticipation as you await a delightful slice of creamy goodness!.

Easy No-Bake Cheesecake

Recipe Information

Cooking Instructions