Laura Mitchell
@lauramit
Easy Peanut Butter Fudge
This Easy Peanut Butter Fudge is a quick and delicious treat that combines creamy peanut butter with rich brown sugar and butter. Perfect for satisfying your sweet tooth, this fudge is simple to make and requires no baking!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:6
- Views:6
Recipe Information
- Prep time20 min.
- Cook time5 min.
- Total time25 min.
- Servings32
Ingredients
- 1/2 cup
- 1 (16 ounce) package
- 1/2 cup
- 3/4 cup
- 1 teaspoon
- 3 1/2 cups
Cooking Instructions
Follow our step-by-step guide on how to make Easy Peanut Butter Fudge.
Step 1
To start your delicious homemade peanut butter fudge, grab a medium saucepan and melt some butter over medium heat.
Step 2
Once the butter is melted, stir in brown sugar and milk, then bring this sweet mixture to a gentle boil.
Step 3
Keep an eye on it and let it boil for about two minutes, stirring frequently to ensure nothing sticks to the bottom and burns.
Step 4
After two minutes, remove the saucepan from the heat and mix in creamy peanut butter and a splash of vanilla extract, stirring until everything is beautifully combined.
Step 5
Next, take a large mixing bowl and add confectioners' sugar.
Step 6
Pour the warm peanut butter mixture over the sugar and use an electric mixer to beat it all together until you achieve a smooth and creamy consistency that will make your taste buds dance.
Step 7
Now, it’s time to transfer this luscious fudge mixture into an 8x8-inch dish, spreading it out evenly to create a perfect fudge layer.
Step 8
Pop the dish into the refrigerator and let it chill for about an hour, or until the fudge is firm enough to slice into delightful squares.
Step 9
Once it’s set, take it out, cut it into pieces, and get ready to savor the rich, nutty goodness of your homemade peanut butter fudge.
Step 10
Enjoy every bite of this sweet treat, and don’t forget to share with friends and family—they’ll be asking for seconds!.