Jill Cain
@jcsugar01
Sweet Potato Casserole with Marshmallows
This Easy Sweet Potato Casserole with Marshmallows is a delightful and comforting dish perfect for any occasion. Creamy mashed sweet potatoes are combined with butter, honey, and a hint of salt, then topped with fluffy marshmallows and baked to golden perfection. It's a sweet and savory side that will impress your family and friends!
Details
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:$10
- Occasion:thanksgiving
- Ingredients:7
- Views:6
Recipe Information
- Prep time25 min.
- Cook time35 min.
- Total time60 min.
- Servings6
Ingredients
- 1 1/2 pounds
- 2 tablespoons
- 1
- 2 tablespoons
- 3/4 teaspoon
- 2 tablespoons
- 1 (10.5 ounce) package
Cooking Instructions
Follow our step-by-step guide on how to make Sweet Potato Casserole with Marshmallows.
Step 1
Start by peeling and chopping your sweet potatoes into bite-sized pieces, then toss them into a saucepan.
Step 2
Cover the sweet potatoes with water and bring it to a lively boil over medium-high heat.
Step 3
Once you see those bubbles, lower the heat and let them simmer gently for about 20 minutes, or until they’re tender enough to mash.
Step 4
After they’re cooked, drain the sweet potatoes and mash them until they’re beautifully smooth and creamy.
Step 5
While that’s happening, preheat your oven to a cozy 350°F (175°C) and give a casserole dish a light greasing to prevent sticking.
Step 6
In a large mixing bowl, combine your velvety mashed sweet potatoes with melted butter, a beaten egg, a drizzle of honey, and a pinch of salt.
Step 7
Grab an electric mixer and blend everything together until it’s perfectly smooth and well combined, creating a delightful mixture that’s sure to please.
Step 8
Next, pour this sweet potato goodness into your prepared casserole dish, spreading it out evenly to create a lovely base.
Step 9
For a touch of indulgence, dot the top with small cubes of butter, then generously sprinkle miniature marshmallows over everything, creating a sweet, fluffy layer.
Step 10
Pop the dish into your preheated oven and bake for about 15 minutes, or until the marshmallows turn a gorgeous golden brown, filling your kitchen with a mouthwatering aroma.
Step 11
Once it’s ready, serve it up warm and enjoy every delicious bite of this comforting dish!.