Stephanie Parker
@parkerfitstephanie
Edible Chocolate Chip Cookie Dough Delight
Indulge in this delicious and safe-to-eat chocolate chip cookie dough, perfect for satisfying your sweet tooth without the need for baking. Made with simple ingredients, this treat is creamy, sweet, and loaded with chocolate chips and optional walnuts for added crunch.
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings36
Ingredients
- 1 cup
- 1/4 cup
- 1 teaspoon
- 2 1/4 cups
- 3/4 cup
- 3/4 cup
- 1 teaspoon
- 1 teaspoon
- 1 cup
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Edible Chocolate Chip Cookie Dough Delight.
Step 1
Start by grabbing a large mixing bowl and cream together your softened butter, milk, and vanilla extract until the mixture is smooth and well blended.
Step 2
In another bowl, whisk together the all-purpose flour, brown sugar, white sugar, baking soda, and a pinch of salt.
Step 3
Now, it’s time to combine the two mixtures! Gradually add the dry ingredients to the buttery goodness, mixing on low speed just until everything is combined—remember, we want to avoid overmixing for that perfect texture.
Step 4
Once your dough is ready, gently fold in the chocolate chips and, if you’re feeling adventurous, some chopped walnuts for an extra crunch.
Step 5
Now comes the fun part! Using a rounded tablespoon, drop spoonfuls of the dough onto a sheet of waxed paper.
Step 6
Let them sit for a few minutes to set, and then you’re all set to enjoy these delightful treats.
Step 7
Whether you’re sharing with friends or keeping them all to yourself, these cookies are sure to bring a smile to your face!.