Joshua Murray
@jo_mu47
Eggless Cookie Dough Treats
Indulge in this delicious and safe-to-eat eggless cookie dough, perfect for satisfying your sweet cravings without the worry of raw eggs. This simple recipe combines classic cookie ingredients for a delightful treat that can be enjoyed straight from the bowl or used as a topping for ice cream.
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:9
- Views:3
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings2
Ingredients
- 1/4 cup
- 1 tablespoon, or more to taste
- 1 tablespoon
- 1 tablespoon, or more to taste
- 1 tablespoon
- 1 tablespoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Eggless Cookie Dough Treats.
Step 1
In a small mixing bowl, blend together all-purpose flour, chocolate chips, water, softened butter, brown sugar, granulated sugar, vanilla extract, baking soda, and a pinch of salt.
Step 2
Stir the mixture until it transforms into a smooth, cohesive dough.
Step 3
If you crave a sweeter treat, feel free to enhance the flavor by adding extra chocolate chips or sugar to your liking.
Step 4
This delightful cookie dough can be savored straight from the bowl or used as a luscious topping for your favorite desserts, turning any dish into a sweet indulgence.
Step 5
Enjoy the process and let your creativity shine!.