Eggplant Pizza Bites

Follow our step-by-step guide on how to make Eggplant Pizza Bites.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious dish.

2. Step 2

   In a mixing bowl, crack open your eggs and beat them until they’re beautifully blended.

3. Step 3

   Next, grab a resealable plastic bag and toss in the flour, salt, pepper, and oregano, giving it a gentle shake to mix everything together.

4. Step 4

   Now, take each slice of eggplant and dip it into the beaten eggs, allowing it to soak up that rich flavor.

5. Step 5

   Then, place the eggplant slice into the flour mixture, sealing the bag and giving it a good shake to ensure an even coating.

6. Step 6

   Heat up some vegetable oil in a large skillet over medium heat, creating the perfect environment for frying.

7. Step 7

   Once the oil is shimmering, carefully add the eggplant slices, cooking them until they turn a lovely golden brown, flipping them occasionally to achieve that perfect color.

8. Step 8

   Once they’re done, transfer the crispy slices to a plate lined with paper towels to drain any excess oil.

9. Step 9

   Now comes the fun part! Arrange your beautifully fried eggplant slices in a single layer on a baking sheet.

10. Step 10

    Spoon a generous amount of pizza sauce over each slice, letting it soak in just a bit, and then sprinkle a hearty handful of shredded mozzarella cheese on top.

11. Step 11

    Pop the baking sheet into your preheated oven and let it bake for about 5 to 10 minutes, or until the cheese is melted and bubbly, filling your kitchen with an irresistible aroma.

12. Step 12

    Enjoy your delightful eggplant creation, perfect for sharing with family and friends!.