Rachel Mack
@rachelqueenmack
Festive Cheese Ball
This delightful Christmas Cheese Ball is a creamy and savory appetizer that combines sharp Cheddar cheese and cream cheese, seasoned with Ranch dressing mix and rolled in crunchy pecans. Perfect for holiday gatherings, it's easy to make and sure to impress your guests!
Details
- Meal Type:snack
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:christmas
- Ingredients:5
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings32
Ingredients
- 2 (8 ounce) packages, softened
- 3 1/2 cups
- 1 (1 ounce) package
- 2 cups
- 4
Cooking Instructions
Follow our step-by-step guide on how to make Festive Cheese Ball.
Step 1
Start by gathering all your ingredients for the delicious cheese ball.
Step 2
In a spacious mixing bowl, blend together the softened cream cheese, shredded sharp Cheddar cheese, and Ranch dressing mix until everything is creamy and well combined.
Step 3
Now, it’s time to shape your creation! You can either form one large cheese ball or divide the mixture into two smaller ones, depending on how you want to serve it.
Step 4
Next, roll your cheese ball(s) in the chopped pecans, making sure every inch is coated for that delightful crunch.
Step 5
For a festive touch, place pecan halves on top of the cheese ball to make it look extra special.
Step 6
Once you’ve finished decorating, wrap the cheese ball in plastic wrap and pop it in the refrigerator for at least two hours, or even overnight if you can wait.
Step 7
This chilling time allows all those wonderful flavors to meld together beautifully, making your cheese ball a hit at any gathering.
Step 8
Enjoy the anticipation as you prepare to share this tasty treat with friends and family!.