Robert Pierce
@piercerobert
Five Food Groups Macaroni Salad Delight
A colorful and nutritious macaroni salad packed with flavors and textures from pasta, tuna, cheese, fruits, and vegetables. Perfect for picnics, potlucks, or as a hearty side dish.
Details
- Cuisine:american
- Meal Type:lunch
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:9
Recipe Information
- Prep time20 min.
- Cook time10 min.
- Total time30 min.
- Servings10
Ingredients
- 1 (16 ounce) package
- 1 cup
- 1/2 (1 ounce) package
- 1 (12 ounce) can
- 1/3 cup
- 1
- 1
- 1/3 cup
Cooking Instructions
Follow our step-by-step guide on how to make Five Food Groups Macaroni Salad Delight.
Step 1
Start by bringing a large pot of lightly salted water to a rolling boil.
Step 2
Once the water is bubbling, toss in the tri-color pasta and let it cook for about 8 to 10 minutes, or until it reaches that perfect al dente texture.
Step 3
When the pasta is ready, drain it and set it aside to cool completely—this is a great time to take a moment and appreciate those vibrant colors! In a spacious mixing bowl, combine the cooled pasta with a generous amount of creamy salad dressing and a packet of ranch dressing mix.
Step 4
Next, gently fold in the drained tuna, shredded Cheddar cheese, diced apple, chopped carrot, and sweet raisins, mixing everything together until it’s beautifully blended.
Step 5
To let all those delicious flavors mingle, cover the bowl and pop it in the refrigerator for at least an hour before serving.
Step 6
This little wait will make a world of difference in taste, so grab a book or relax while you anticipate the delightful salad that awaits!.