Lindsey Harrington
@harringtoncuisinelin
Spicy Fresh Salsa
This vibrant and zesty salsa is perfect for adding a kick to your favorite dishes or enjoying with tortilla chips. Made with fresh ingredients, it's a delightful blend of flavors that will elevate any meal.
Details
- Cuisine:mexican
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings16
Ingredients
- 5, seeded and chopped
- 10, chopped
- 2, seeded and chopped
- 1/4 cup, chopped
- 2 tablespoons
- 2 tablespoons
- 1 teaspoon
- 1 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Spicy Fresh Salsa.
Step 1
Begin by placing the chopped tomatoes, green onions, jalapeño peppers, and fresh cilantro into a blender or food processor.
Step 2
Blend the ingredients until you achieve your preferred texture, whether smooth or chunky.
Step 3
Once blended, transfer the vibrant mixture into a serving bowl.
Step 4
Next, enhance the flavors by adding lime juice, a dash of hot pepper sauce, black pepper, garlic powder, and a pinch of salt.
Step 5
Mix everything together thoroughly, ensuring each ingredient is well incorporated for a deliciously zesty dip.
Step 6
Enjoy this fresh salsa as a perfect accompaniment to your favorite dishes or as a standalone snack with tortilla chips.