Alfred Jensen
@alfjensen
Fresh Blackberry Spinach Salad
A vibrant and refreshing salad featuring baby spinach, juicy blackberries, creamy feta cheese, and cherry tomatoes, topped with green onions and optional walnuts for added crunch. Perfect for a light lunch or as a side dish for dinner.
Details
- Meal Type:lunch
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:3
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings8
Ingredients
- 3 cups
- 1 pint
- 6 ounces
- 1 pint
- 1
- 1/4 cup
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make Fresh Blackberry Spinach Salad.
Step 1
Start by grabbing a large mixing bowl and toss in a generous handful of baby spinach, vibrant fresh blackberries, and creamy crumbled feta cheese.
Step 2
Next, add in some halved cherry tomatoes for a pop of color and sliced green onions for a hint of zest.
Step 3
If you’re looking to add a delightful crunch, sprinkle in some finely chopped walnuts—these little gems bring a wonderful texture to the mix.
Step 4
Now, gently toss everything together, allowing the flavors to mingle and dance in harmony.
Step 5
For that extra touch of elegance, consider garnishing your beautiful salad with a few edible flowers just before serving.
Step 6
This not only enhances the visual appeal but also adds a whimsical touch that’s sure to impress your guests.
Step 7
Enjoy your fresh and colorful creation!.