Fresh Garden Tomato Salsa

Follow our step-by-step guide on how to make Fresh Garden Tomato Salsa.

1. Step 1

   Start by grabbing your food processor and adding in the chopped sweet onion, coarsely chopped green bell pepper, fresh cilantro, and those zesty pickled jalapeño peppers.

2. Step 2

   Give it a few pulses until everything is finely chopped and fragrant.

3. Step 3

   Next, quarter your fresh tomatoes and toss them into the mix.

4. Step 4

   Pulse a few more times until the tomatoes are coarsely chopped, adding a burst of color and flavor to your mixture.

5. Step 5

   Once you have a vibrant blend, transfer it to a bowl with a tight-fitting lid to keep all those delicious aromas in.

6. Step 6

   Now, let’s whip up a simple dressing that will elevate your dish.

7. Step 7

   In a separate small bowl, combine olive oil, red wine vinegar, lime juice, and a sprinkle of salt.

8. Step 8

   Whisk these ingredients together until they’re well blended and ready to shine.

9. Step 9

   Pour this delightful dressing over your tomato mixture and stir gently to ensure everything is coated beautifully.

10. Step 10

    Cover the bowl and pop it in the refrigerator for at least an hour.

11. Step 11

    This waiting time is crucial as it allows all those wonderful flavors to meld together, creating a refreshing and tasty dish that’s perfect for any occasion.

12. Step 12

    Enjoy the anticipation as you look forward to serving this vibrant creation!.