Jade Carter
@jadec
Fresh Tomato-Basil Salad with Mozzarella
A refreshing and vibrant salad featuring ripe tomatoes, fresh basil, and creamy mozzarella, drizzled with a zesty dressing. Perfect as a light meal or a side dish for any occasion.
Details
- Cuisine:italian
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings4
Ingredients
- 4, sliced
- 1, sliced and halved
- 1/4 cup, or to taste
- 1/2 cup
- 2 tablespoons
- 1 tablespoon
- 1/2 teaspoon
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Fresh Tomato-Basil Salad with Mozzarella.
Step 1
Start by beautifully arranging the vibrant tomato slices around the edge of your serving plate, allowing them to overlap just a bit for a lovely layered effect.
Step 2
Next, add a pop of flavor and color by tucking in the halved onion slices and fresh basil leaves between the tomatoes.
Step 3
In the center of the plate, create a delightful focal point by placing the shredded mozzarella cheese, inviting everyone to dig in.
Step 4
Now, let’s whip up a zesty dressing! In a small bowl, combine olive oil, fresh lemon juice, oregano, salt, and black pepper.
Step 5
Whisk these ingredients together until they’re perfectly blended.
Step 6
Once your dressing is ready, drizzle it generously over the arranged tomatoes, onions, and mozzarella, ensuring every bite is bursting with flavor.
Step 7
This simple yet stunning salad is not just a feast for the eyes but also a celebration of fresh ingredients that will leave your guests wanting more!.