Amber Jennings
@ambqueenjen
Fresh Tomato Spaghetti Sauce
A delicious and easy-to-make spaghetti sauce using fresh tomatoes, perfect for pasta lovers. This sauce is rich in flavor and can be simmered to your desired thickness, making it a versatile addition to any meal.
Details
- Cuisine:italian
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:8
- Views:5
Recipe Information
- Prep time20 min.
- Cook time1 min.
- Total time21 min.
- Servings8
Ingredients
- 1/4 cup
- 1
- 1/2 teaspoon
- 4 pounds
- 1 tablespoon
- 1 tablespoon
- 1 tablespoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Fresh Tomato Spaghetti Sauce.
Step 1
Begin by assembling all the essential ingredients for your delicious sauce.
Step 2
In a spacious skillet, warm the olive oil over medium heat.
Step 3
Introduce the chopped onion and sprinkle in the garlic powder, stirring until the onion turns a lovely translucent shade, which should take around five minutes.
Step 4
Next, incorporate the peeled and chopped fresh tomatoes, along with white sugar, dried basil, dried parsley, and a pinch of salt.
Step 5
Mix everything thoroughly and bring the concoction to a lively boil.
Step 6
Once it reaches a rolling boil, lower the heat and allow the sauce to simmer gently.
Step 7
Stir occasionally, letting it thicken to your preferred consistency, which can take anywhere from one to two hours.
Step 8
When ready, ladle the sauce over your favorite pasta and savor the delightful flavors.
Step 9
Enjoy every bite of this homemade goodness!.