Garlic Lime Roasted Chicken Legs

Follow our step-by-step guide on how to make Garlic Lime Roasted Chicken Legs.

1. Step 1

   To start your delicious chicken drumsticks, grab a large resealable plastic bag and pour in some olive oil, fresh lime juice, garlic powder, onion powder, chili powder, oregano, parsley, and a sprinkle of black pepper.

2. Step 2

   This flavorful marinade is the secret to juicy, tender chicken! Next, add the chicken drumsticks to the bag, making sure they’re thoroughly coated in that zesty mixture.

3. Step 3

   Squeeze out any excess air, seal the bag tightly, and pop it in the refrigerator.

4. Step 4

   Let those flavors mingle for at least 2 hours, but if you can wait until the next day, you’ll be rewarded with even more deliciousness.

5. Step 5

   When you’re ready to cook, preheat your oven to a toasty 425°F (220°C).

6. Step 6

   For easy cleanup, line a baking sheet with aluminum foil.

7. Step 7

   Take the drumsticks out of the marinade, giving them a little shake to remove any extra liquid, and arrange them neatly on the prepared baking sheet.

8. Step 8

   Don’t forget to toss the leftover marinade; it’s time for the chicken to shine! Allow the drumsticks to sit at room temperature while your oven heats up—this helps them cook evenly.

9. Step 9

   Once the oven is ready, roast the drumsticks for about 25 minutes.

10. Step 10

    Then, flip them over and baste them with the delicious juices that have collected in the pan.

11. Step 11

    Keep roasting for another 10 to 15 minutes, or until the chicken is beautifully browned and an instant-read thermometer shows that the internal temperature has reached 165°F (74°C).

12. Step 12

    When they’re perfectly cooked, cover the chicken with aluminum foil and let it rest for about 5 minutes.

13. Step 13

    This little pause allows the juices to redistribute, making every bite extra succulent.

14. Step 14

    Now, you’re all set to serve up these mouthwatering drumsticks—enjoy the compliments that are sure to follow!.