Garlic Parmesan Breadsticks

Follow our step-by-step guide on how to make Garlic Parmesan Breadsticks.

1. Step 1

   To start your delicious breadstick journey, grab a bowl and mix together 1 1/2 teaspoons of sugar and some yeast in 1/2 cup of warm water.

2. Step 2

   Let this sit for about 5 minutes; you’ll know it’s ready when it softens and forms a lovely creamy foam on top.

3. Step 3

   In another bowl, combine flour, vegetable oil, an egg, salt, the rest of the sugar, and the remaining warm water.

4. Step 4

   Gently stir in the yeast mixture until everything is smooth, adding a bit more flour if needed to create a soft dough.

5. Step 5

   Now, it’s time to get your hands a little floury! Turn the dough out onto a floured surface and knead it for 6 to 8 minutes until it feels smooth and elastic, like a cozy pillow.

6. Step 6

   Once you’ve kneaded it just right, place the dough in a greased bowl, turning it to coat with oil.

7. Step 7

   Cover the bowl with a damp towel and let it rise in a warm spot until it doubles in size, which should take about 40 minutes.

8. Step 8

   While you wait, preheat your oven to 400°F (200°C) and grease a baking sheet to prepare for the magic ahead.

9. Step 9

   When the dough has risen beautifully, punch it down gently and turn it out onto a floured surface.

10. Step 10

    Divide the dough into 18 equal pieces and shape each piece into a 6-inch rope.

11. Step 11

    Arrange these delightful ropes on your prepared baking sheet, making sure to leave about 2 inches of space between each one.

12. Step 12

    Cover the shaped breadsticks with a towel or some plastic wrap and let them rise again until they double in size, which will take about 25 minutes.

13. Step 13

    Once they’ve puffed up, remove the cover and pop them into your preheated oven.

14. Step 14

    Bake for 10 to 12 minutes, or until they turn a gorgeous golden brown.

15. Step 15

    While they’re baking, whisk together melted butter and garlic salt in a bowl.

16. Step 16

    When the breadsticks are out of the oven, brush this buttery goodness over each one and sprinkle with Parmesan cheese for that extra touch of flavor.

17. Step 17

    Enjoy your homemade breadsticks, perfect for dipping or snacking on their own!.