Garlic Parmesan Green Beans

Follow our step-by-step guide on how to make Garlic Parmesan Green Beans.

1. Step 1

   Start by gathering all your ingredients to make this delicious garlic Parmesan green beans dish.

2. Step 2

   In a saucepan, place a steamer insert and fill it with water, making sure it sits just below the bottom of the steamer.

3. Step 3

   Bring the water to a rolling boil, filling your kitchen with anticipation.

4. Step 4

   Once the water is bubbling, add the trimmed green beans to the steamer, cover it up, and let them steam for about five minutes, or until they reach your preferred level of tenderness.

5. Step 5

   When the green beans are perfectly steamed, transfer them to a serving bowl.

6. Step 6

   Drizzle in some olive oil, sprinkle on grated Parmesan cheese, add a splash of white wine vinegar, toss in sliced garlic, and season with salt and pepper.

7. Step 7

   Give everything a good toss to ensure the green beans are beautifully coated in all those flavors.

8. Step 8

   Let the mixture sit for about ten minutes; this resting time allows the flavors to meld together, creating a delightful taste experience.

9. Step 9

   Just before serving, remember to remove the garlic slices for a smoother bite, and finish off by garnishing with freshly chopped parsley for a pop of color.

10. Step 10

    Now, you’re ready to serve and enjoy your vibrant, flavorful garlic Parmesan green beans!.